Times-Gazette / Relish® Cooking Show and Expo

Jon Ashton at Deery Eakin Elementary School
relish magazine editor Jill Melton and chef Jon Ashton gave a program for students at Deery Eakin Elementary, stressing good nutrition, sanitary handling of food, and physical activity.

Cooking show recipes
Sofrito is a rich sautéed mixture of onion, peppers and garlic that makes for a great tomato sauce. It is used in many Puerto Rican dishes. Use a lean ground beef, but not the leanest, so that the meatballs will be tender. Sofrito Sauce:...

relish®/Times-Gazette Cooking Show will be high-energy fun, says chef Ashton
"Lots of culinary entertainment." That's what folks coming out to see Tuesday's relish®/Times-Gazette Cooking Show and Expo can expect, said relish® chef Jon Ashton, in a phone interview Friday with the Times-Gazette. And who better to explain the evening's venue than the British rascal himself -- the star of the evening's comedy-filled culinary show....